Chicken is another favorite of mine. I’ve never been a huge fan of the orange color, but with this dish, I’m sold! The flavor is perfectly balanced between sweet and savory.
The key to getting that perfect orange sauce is to cut up the chicken parts into strips. You can find the recipe here.
The sauce also keeps well in the fridge for a few days. That’s one thing you’ll probably want to note if you’re having this over for your dinner party.
The sauce is also the perfect thing to bring to potlucks, brunches, or just for a quick meal.
While the sauce is tasty, the chicken itself is perfectly cooked. The chicken meat was nice and moist, and I found the chicken flavor to be really good. I really enjoyed the dish, though I think it would have been better with a little more seasoning and salt.
This one is a little tricky because a lot of people are used to sauce without much taste, but I thought the sauce was good. It would have been nice to have some fresh herbs or something to give it a little more flavor. I wish I could have put more of the sauce onto the chicken, though.
I’m not a fan of deep dish, so I was a little concerned that this dish might not hold up well when it came to eating it. But I think I might have put too much sauce on the chicken, and it does taste really good. I think that would make this dish a little too rich for people who don’t like chicken.
The sauce on this dish of chicken was pretty good. It was spicy with the flavors of the spices, I think it would have been nice to have some fresh herbs on the meat to give it a little more flavor. I think the sauce was also a little too rich for people who don’t like chicken.
I think it’s a little too rich for people who dont like chicken, but it’s nice that it’s there. I just wish there were more citrus or other seasonings in there.
The sauce is a little too rich for people who dont like chicken. I was disappointed that the dish didn’t have more citrus in it. I think it would have been nice to have some citrus in it to give the dish a bit more flavor, but the sweetness of the sauce was a little too rich for my tastes.